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Weekly Lunch Special at Bistro






There is no finer lunch spot than Bistro at PIC!

Join us Monday through Friday from 11:30 am - 2:00 pm and enjoy our Lunch Specials for only $19.50!

Your entree selection will include choice of soup or salad and iced tea.

please call : 646-9171 ext.3001/ 2933/ 3398
for reservation.



Congratulations to Dennis Jose!!!

You are the lucky winner of our weekly "drop and win" promo!

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April 17 - 21, 2017

Lunch Specials :

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MONDAY

Salmon Steak
grilled salmon, bistro salsa, saffron sauce with sausage rice

Scallop Pasta a la Nicoise
pan- seared scallops, garlic, anchovies, kalamata olives, asparagus, spinach, tomatoes, bacon, boiled egg, olive oil pasta lingi8ne with grilled crostini

Barbeque Beef Brisket Wrap
spinach flour tortilla wrap filled with thinly sliced house smoked beef brisket, cheddar cheese, sautéed sweet peppers, onion with petit salad, onion rings
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

TUESDAY

Pistachio Lamb Chop
pistachio crusted char grilled lamb chops, port wine jus with roasted potato

Chicken Parmigiana
breaded pan seared chicken breast with tomato sauce, gratinee cheese served on a bed of buttered garlic fettuccine

Seafood Caesar Salad
seafood medley (tuna tataki, shrimp cocktail, calamari ring, snow crab legs, smoked salmon) with charred romaine heart lettuce and house made caesar dressing.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
WEDNESDAY

Fisherman Platter
grilled jumbo prawns, lobster tail, calamari, scallops served with lemon veloute' corn on the cob and choice of your starch

Chicken Scaloppini
thinly sliced pan seared chicken breast with creamy shiitake marsala sauce, garlic buttered linguine pasta

House Smoked Salad
baby spinach with dill honey, mustard vinaigrette, feta cheese, soft boiled egg, cucumber ribbon, grape tomatoes.
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THURSDAY

Steak and Pomme Frites
pan seared 7oz prime ribs steak, maître d'hôtel butter, au jus and mushroom ragout served with house made potato fries

Chicken Penne Rigate
grilled chicken breast served over sautéed bacon, mushroom, asparagus spears in a parmesan cream sauce, garlic bread

Scallop with Salad
seared prosciutto wrapped scallop, mixed green, grape tomato, mango, avocado, summer berries with house dressing.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

FRIDAY

Surf 'n Turf
filet mignon noissete and shrimp rosemary skewer with seasonal mix vegetable, saffron mash potato

Pasta a la Vongole
sautéed garlic, bacon, brown clams then deglazed with house white wine, pasta linguine then topped with crispy anchovy bread crumbs, lemon zest, garlic bread

Duck Breast Salad
smoked duck breast, mixed greens, fresh orange segments, chevre crostini, berries, micro greens, grape tomatoes, avocado, candied walnuts with citrus vinaigrette.


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Should you wish to join us, please call us at 646-4997 ext.3001/2933/3398-99.


*Selections are subject to change depending on product availability



Our chefs look forward to cooking for your dining pleasure.

Click for more information about Bistro

December 2016 Lunch Specials at Cup & Saucer Bakery & Crepe Cafe

DECEMBER 2016 LUNCH SPECIALS
Lunch Specials are served Mon.-Wed. 10:30am to 2:30pm. and we are inviting everyone to stop by Cup & Saucer to enjoy our or order from the Hot Kitchen which is Mon.-Sat. from 8:30am - 5pm. There is always something truly delicious to eat and we know you will find these tastes as addictive as we do! Don't forget it's always a great time to treat your special friends and family to lunch! And, don't forget to check out our DECEMBER DRINK SPECIALS!

MONDAY
PESTO PASTA11.95 with chicken 15.95 Basil Pesto Cream Sauce, Onions, Garlic, Fresh Tomatoes, Parmesan Cheese,
Garlic Toast

TUESDAY
PASTA CARBONARA 11.95
w/chicken 15.95
Rich Egg & Cream Sauce,Onions, Garlic, Smokey Bacon, Parmesan Cheese, Garlic Toast

WEDNESDAY
CHARO’S MEATLOAF 12.95
Yukon Gold Mashed Potatoes, Mushroom Cream Sauce, Buttered Broccoli

DAILY
CREAMY FRENCH ONION SOUP 6.95
Gorgonzola Jack Toast

Our Baked Goods are hand made daily in small batches by skilled Artisan Bakers.

Our Famous Cinnamon Rolls are now completely Trans Fat Free!

We use 95% Eco Friendly Take Out Containers & Supplies.

PLEASE NOTE: We use wheat flour, peanuts, tree nuts, soybean oil, eggs and diary products in most of our menu items

Prices & Selection subject to change without notice.

Click for more information about Cup & Saucer Bakery & Crepe Cafe

Lunch Specials at Sushi Ebisu Japanese Restaurant






Craving the very best Japanese food on the island and don't want to break the bank? Head down to Tumon to the Royal Orchid's Lobby Level and order one of our $11.95 TUNA Lunch specials! Each set is served with rice, salad, soup and pickles plus your choice of entree.

We prepare our food with the best ingredients and never take shortcuts so you get great value, great taste and a great lunch!


TUNA LUNCH SPECIAL - $11.95
(Comes with Side Tuna Sashimi, Salad, Rice, Soup & Pickles)



A. Pork (Breaded & Fried)
B. Chicken (Breaded & Fried)
C. Shrimp (Breaded & Fried)
D. Oyster (Breaded & Fried)
E. Squid (Breaded & Fried)
F. Pork Ginger (Stir Fry)
G. Grilled Salmon (Smoke)
H. Grilled Mackerel (Salt)



Lunch Hours: Mon - Fri : 11:30 a.m. - 2:00 p.m.

Click for more information about Sushi Ebisu Japanese Restaurant

Friday Indian Lunch Buffet at Pacific Star Cafe




Savor the rich exotic flavors of India at Pacific Star Cafe's Friday Indian Lunch Buffet. Diners will enjoy an introduction to one of the world's greatest culinary traditions. At $22 +SC for locals, you can sample a variety of popular Indian dishes such as Palak & Tomato Paneer, Naan Bread, Chicken Tikka Masala,Tandoori Chicken, Andhra Fish Curry, Crispy Pappadam flat bread, various chutneys, and more with a menu selection that changes weekly.

This specialty buffet includes the Pacific Star Cafe's regular International spread of salads, with a live grilling station, hot food entrees, appealing appetizers, soups, breads, and desserts. It's definitely a value well worth savoring!

11 am - 2 pm
$22 per person plus 10% S.C.

Click for more information about Pacific Star Cafe

Pilipino Piyesta at Pacific Star Cafe




Authentic Filipino Lunch Buffet

Every Tuesday you can enjoy the flavor of authentic Filipino cuisine at the Pacific Star Cafe! Featuring traditional dishes from around the Philippines, including a Palabok station, carving station, of pinaupong manok, crispy pata, whole roast lechon or chicken inasal, fresh salads, delciious appetizers, desserts, delicacies and a vast array of your favorite entrees to include kare kare, bikol express, sisig, pritong dilis, and much more.

22.00 (subject to a 10% s.c.)

Served every Tuesday 11:00 a.m. - 2:00 p.m.

For Reservations call 649-7827

Click for more information about Pacific Star Cafe

Dim Sum Wednesday Buffet at Pacific Star Cafe





Does the thought of perfect Dim Sum make you hungry? Then you must visit Executive Chef Leland Feng and Chef LiFen Feng at The Pacific Star Cafe on Wednesdays to enjoy their special dim sum creations available only at The Pacific Star Cafe, only on Wednesday. In addition to more than a dozen dim sum selections, there is full buffet spread including dessert. Reservations are recommended and can be made by calling 648-1610.

DIM SUM WEDNESDAYS

Pacific Star Cafe

Lunch 11am - 2pm

$23*/Adults, $11.00*/Children 6 to 12 years


*A 10% service charge will be added

Click for more information about Pacific Star Cafe

 
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