| |

| |
Cuisine Style International, Pacific Rim
|
|
Restaurant Format Family Friendly, Outdoor Dining, Restaurant & Bar,
|
|
Dress
Casual |
|
 |
| |
Meals Served Lunch Dinner |
|
Bar Service Beer Wine Cocktails |
|
Price Range Inexpensive Moderate |
|
 |
| |
Other Take Out Private Parties |
|
Reservations Accepted |
|
Payment Accepted Cash Traveler's Checks Visa MasterCard AMEX Other Card |
|
 |
| |
Parking:
Ample |
|
 |
 |
 |
 |
 |
 |
 |

About Nana's Cafe Nana's is where the Guam Plaza's Executive Chef Takuhiko Kishimoto "does his culinary thing", turning out a variety of intriguing entrees during lunch and dinner without making a big deal out of it. Chef Kishimoto, a 20-year resident, is best known for his stylized Cajun-spiced entrees and mushroom sauces at the former Seahorse Kurumaya Restaurant, a place that has passed into gastronomic legend. Nana's Cafe is a free standing restaurant separated from its parent (the Guam Plaza Hotel), which gives it an air of autonomy. The other distinguishing characteristic is the talent of Chef Kishimoto.
Enjoy relaxing and romantic dining on the beach at Nana's Cafe!
|
|