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Happy Holidays!
December 24th, 2003, Volume 3 Number 52 |
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May's Restaurant - Where Common Food Means Great Chinese!
December 19th, 2003, Volume 3 Number 51 |
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New Sandcastle Chef Dazzles with Happy Hour Spreads at Manhattan Bar
December 12th, 2003, Volume 3 Number 50 |
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Firefly Bistro Lunch - A Premium Dining Experience
December 5th, 2003, Volume 3 Number 49 |
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Thanksgiving 2003 Newsletter
November 25th, 2003, Volume 3 Number 48 |
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Big Stomach Restaurant - New Mangilao Chinese Eatery Fills Tummies Affordably
November 21st, 2003, Volume 3 Number 47 |
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Cafe Restaurant Lago - New Hotel Coffee Shop Offers Ambiance and Luxury
November 14th, 2003, Volume 3 Number 46 |
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A Roundup of the Best Chinese Restaurant Reviews of 2003
November 7th, 2003, Volume 3 Number 45 |
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Fuji Ichiban - Retaining the Title as Guam's Ramen King
October 31st, 2003, Volume 3 Number 44 |
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Joyful Chinese Restaurant - Tumon's Chinese Treasure, Where Fresh is Best
October 24th, 2003, Volume 3 Number 43 |
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Sango Japanese -The Reef Hotel's Venerable Restaurant Re-Opens
October 17th, 2003, Volume 3 Number 42 |
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Paradise Food & Restaurant - ITC's Newest Eatery Wins With Homestyle Local Foods
October 10th, 2003, Volume 3 Number 41 |
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Josephine's Chamorro Kitchen - Genuine Down-Home Chamorro Cooking
October 3rd, 2003, Volume 3 Number 40 |
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Holiday Inn's Hafa Adai Seafood Brunch - What A Difference A Chef Makes!
September 26th, 2003, Volume 3 Number 39 |
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Curry Kebab - Compelling Indian Cuisine with New Menu of Stimulating Treats
September 19th, 2003, Volume 3 Number 38 |
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T.G.I. Friday's New Lunch Line-Up Features Good Values and Great Tastes
September 12th, 2003, Volume 3 Number 37 |
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Aji-Hey Japanese
September 5th, 2003, Volume 3 Number 36 |
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Yakitori Grill - Traditional Japanese Eatery Shows Why Patience is a Virtue
August 29th, 2003, Volume 3 Number 35 |
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Toh-ka-lin's Tuesday and Friday Lunch Buffet - Superb Catonese Cuisine
August 22nd, 2003, Volume 3 Number 34 |
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Spring Chinese Kitchen - Low Price Draws High Traffic To New Tamuning Eatery
August 15th, 2003, Volume 3 Number 33 |
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Ihaw-Ihaw sa Nayon - New Filipino Eatery with Grilled Seafood Favorites
August 8th, 2003, Volume 3 Number 32 |
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Giant Lobster & Steak - Discover Tumon's Secret Outdoor Dining Adventure
August 1st, 2003, Volume 3 Number 31 |
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Sereno's Italian Ristorante - Rustic Flavors At Guam's Newest Italian Eatery
July 25th, 2003, Volume 3 Number 30 |
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Roy's Channels Genji - New Format Preserves Old Tradition
July 18th, 2003, Volume 3 Number 29 |
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Coral Palace Offers Affordable Class - New Lunch Menu Elevates Noon Dining
July 11th, 2003, Volume 3 Number 28 |
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